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"the Art of Life" Coffee Latte latte

Latte is a classic blend of Italian espresso and milk. Italians also like lattes as breakfast drinks. In the Italian kitchen in the morning, coffee and milk are usually brewed on the sunlit stove. Italians who drink lattes like milk rather than espresso, and only espresso can give it to Pop.

2015-09-18
Boutique coffee beans: an introduction to Brazilian Coiote Estate half-sun-treated Huangbourne Coffee

Boutique coffee beans: an introduction to Brazilian Coiote Estate half-sun-treated Huangbourne Coffee

Brazil is the country with the largest coffee output in the world, but most of it gives people the impression that the quality of Brazilian coffee is not satisfactory and lacks characteristics. The Doctrine of the mean has become synonymous with Brazilian coffee, and it is more used for blending. The high-quality Brazilian coffee beans suitable for a single product are much less than those in other countries and regions in Central and South America. This bean is a C from Minas, Brazil.

2015-12-10
Coffee common sense how to judge whether raw coffee beans are fresh or not

Coffee common sense how to judge whether raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2015-03-20
Coffee common sense how to judge whether raw coffee beans are fresh or not

Coffee common sense how to judge whether raw coffee beans are fresh or not

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2015-06-06
Coffee mood makes life more meaningful, boutique coffee life

Coffee mood makes life more meaningful, boutique coffee life

Drinking a cup of coffee under work pressure can relieve nervous tension, which is very important for modern urban men and women. When people are in the extreme degree of work stress, they will want to taste a cup of coffee, want to put down the burden in the process of grinding coffee, constantly release their own ideas, so that life is more full of bright future. Such a way will naturally become

2015-08-10
What kind of coffee is more sour than what kind of coffee brand is better

What kind of coffee is more sour than what kind of coffee brand is better

Coffee acidity is mainly from roasting coffee acidity will be affected by the quality of coffee beans themselves, but also with harvest, storage time, roasting, brewing, and bitter constitute the two major elements of coffee quality and taste. Arabica stock is more acidic than Robusta stock in terms of variety, and coffee grown in the upland is more acidic than coffee grown in the lowland in terms of elevation.

2016-05-23
A cup of hot coffee to accompany you for the weekend

A cup of hot coffee to accompany you for the weekend

A cup of hot coffee is slowly getting cold, accompanied by a weekend, work to continue, busy city life still have to face, no matter how unwilling to accept the noisy sound surrounded by the cement forest. Since the shepherd discovered the fresh and juicy coffee berries, the exciting and unique effect of coffee has been valued by human beings. Coffee can be refreshing, even

2015-08-12
Introduction to the main producing areas of Musk Coffee

Introduction to the main producing areas of Musk Coffee

Musk cat Bali coffee bean ★ in Bali, a cup costs more than 200, 000 rupiah (200, 000), equivalent to more than RMB150. ★ in the United States, 1 kilogram of cat poop coffee beans is as high as USD1200. It is always around USD1000 in the international market. ★ in England, a cup costs 50 pounds (RMB500). In Indonesian, Kopi means coffee, and Luwak is commonly known as civet in Indonesia.

2016-06-14
Rough, warm and colorful Mexican coffee

Rough, warm and colorful Mexican coffee

The cups of Mexican coffee are as rough, enthusiastic and colorful as their people, and coffee is as big as food. Tijuana is located in northwestern Mexico, close to the US border, about half an hour's drive from San Diego. If you travel to Tivana with a Taiwan passport, you don't need to sign if you don't go deep into the interior of Mexico.

2015-08-10
How to judge whether the raw beans of coffee are fresh in the first processing of coffee

How to judge whether the raw beans of coffee are fresh in the first processing of coffee

From the fruit state of coffee beans when they are picked from the tree to the state of raw beans that can be baked, the moisture content of coffee beans will be controlled between 9% and 13%, and it is not easy to bake if the water content is too high or too low. Generally, we get newly collected raw beans with water washing treatment, the moisture content is usually about 11.5% to 12.5%, half-washed Mantenin may reach 13%, and half-washed Brazil is 11% ~ 12% per day.

2014-09-29
The planting of coffee beans the roasting of coffee beans

The planting of coffee beans the roasting of coffee beans

Proper grinding is related to the success or failure of a cup of coffee, no matter what brewing method has its correct extraction standard, which can also be called the decomposition mass of water molecules in coffee beans. The simple rule is that the shorter the brewing time is, the finer the grinding scale is. In addition, in the same operation mode, the amount of brewing weight, in order to achieve a balanced operation quality, it is also necessary to adjust the grinding scale properly. Different grinding designs, also

2016-06-06
Coffee training-what is hand-picked beans

Coffee training-what is hand-picked beans

Hand selection: is the step of removing impurities and bad beans attached to delicious coffee beans. Coffee beans are often mixed with foreign bodies, such as stones, sawdust, pieces of metal, grains of soil, fruit of trees, and sometimes coins and glass.

2014-05-16
Starbucks '

Starbucks '"foreign brand" misread by Chinese people

Starbus is a very inexpensive popular drink in the United States, which is regarded as a fast food in coffee, but immigrated to China, it has become one of the elements of fashion and elegance. The nature is completely altered.

2014-05-19
General knowledge of Mexican coffee espresso

General knowledge of Mexican coffee espresso

The cups of Mexican coffee are as rough, enthusiastic and colorful as their people, and coffee is as big as food. Tijuana is located in northwestern Mexico, close to the US border, about half an hour's drive from San Diego. If you travel to Tivana with a Taiwan passport, you don't need to sign if you don't go deep into the interior of Mexico.

2015-04-03
Independent cafes in Macau recommend minority cafes

Independent cafes in Macau recommend minority cafes

With the introduction of the concept of boutique coffee, the business model of cafes is also constantly updated, coffee workers begin to pay attention to consumers' consumption preferences and drinking habits. In Macao, compared with traditional Hong Kong-style cafes, independent cafes pay more attention to the quality of coffee and communication and sharing with customers. From the popularization of coffee professional knowledge and the taste of coffee of origin to the culture of fine coffee.

2016-04-28
Write the basics of coffee culture in a cafe

Write the basics of coffee culture in a cafe

This is an era in which the use of wifi (wireless network communication) has become a general trend, but the Beijing municipal government requires public places such as cafes, hotels and bookstores to be monitored by unexplained and ridiculously expensive security software, forcing coffee shop owners to cancel wifi services, and customers have expressed loss of confidence in the future of life in cafes. I decided to be optimistic and think about it.

2015-05-04
Professional terms

Professional terms

Professional term flavor [Flavor]: the overall impression of aroma, acidity, and mellowness. Acidity [Acidity]: the strong acidity of all coffee grown on the plateau. The sour here is different from bitterness and Sour, and has nothing to do with pH value. It refers to a fresh and lively quality that promotes coffee to exert its functions of invigorating the mind and clearing the taste. Coffee

2014-08-28
Mexican coffee with small and medium content

Mexican coffee with small and medium content

The cups of Mexican coffee are as rough, enthusiastic and colorful as their people, and coffee is as big as food. Tijuana is located in northwestern Mexico, close to the US border, about half an hour's drive from San Diego. If you travel to Tivana with a Taiwan passport, you don't need to sign if you don't go deep into the interior of Mexico.

2015-08-20
Basic knowledge of coffee acidity boutique coffee

Basic knowledge of coffee acidity boutique coffee

Friends who like coffee all know that coffee has acidity. Especially after the coffee is cold, the acidity is more obvious. The acidity of coffee is not the acidity or sour smell of acidity or alkalinity, nor is it an uncomfortable acid that enters the stomach. Coffee is a fascinating crop and a painstaking achievement of farmers. When the seeds enter the soil, they slowly sprout, grow leaves, blossom and bear fruit. It absorbs

2015-05-19
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